作 者: (张金梅);
机构地区: 厦门市标准化研究院
出 处: 《中国标准化》 2017年第9期77-80,共4页
摘 要: 随着生鲜电子商务在我国的快速发展,生鲜宅配逐渐成为人们所接受的消费模式,对标准化的需求也日益强烈。建立生鲜宅配标准体系是开展生鲜宅配标准化工作的前提和基础。本文在明确构建生鲜宅配标准体系所应遵循的原则和理论依据的基础上,提出了生鲜宅配标准体系框架,以期为我国生鲜宅配标准化工作的开展提供一定参考。 With the rapid development of e-commerce in China, the fresh agricultural products home delivery has gradually become the accepted consumption pattern, and the standardization need has also become increasingly strong. Establishing the standards system of fresh agricultural products home delivery is the prerequisite and basis for the standardization work of fresh agricultural products home delivery. This paper proposes the standards system framework of fresh agricultural products home delivery based on the principles and theoretical basis that should be followed in the development of standards system, in order to provide a reference for carrying out standardization work of fresh agricultural products home delivery in China.