作 者: ;
机构地区: 中国科学院华南植物研究所
出 处: 《广西植物》 2002年第6期547-552,共6页
摘 要: 近几年来 ,随着重氮环戊二烯和环丙烯类等乙烯受体抑制剂的发现 ,为控制乙烯敏感型的果蔬采后成熟、衰老提供新的技术手段。从乙烯受体抑制剂的特性、作用特点以及可能作用机理等方面概述了采后果蔬对乙烯受体抑制剂的响应和应用乙烯受体抑制剂延长采后果蔬贮运保鲜的技术。 Recently, a number of organic molecues that block ethylene receptors have been discovered, and these inhibitors of ethylene binding sites exhibit real potential for control of ripening and/or senescence of harvested fresh fruits and vegetables in commercial situations. Response of postharvest fruits and vegetables to inhibitors of ethylene perception and recent advances in application of the inhibitors to extension of postharvest life of fruits and vegetables in relation to their physical properties, stability, treatment ways, effects, and action model are reviewed.