作　　者： ; ; ; ; ; ;

机构地区： 中国海洋大学

出　　处： 《中国工程科学》 2016年第3期43-48,共6页

摘　　要： 本文基于对我国养殖水产品精制加工和质量安全现状、存在问题的客观分析,提出了"构建以加工引导养殖、保障消费的现代水产业发展新模式,促进养殖、加工与物流业同步发展""完善科研经费投入体制,构建以加工引导养殖、以加工保障消费的渔业科技创新体系""强化源头创新,研发关键配套技术,解决水产加工产业发展的瓶颈问题"及"加强顶层设计,增强政策、法律法规与科研项目引导,切实保障养殖水产品质量安全"等促进水产品加工业健康发展的建议,并提出了发展我国水产品加工产业的关键技术,为推动我国水产业转型升级、实现现代化提供理论支撑。 The current status and problems on aquaculture products refinement processing industry in China are analyzed in this paper. Several suggestions are proposed, including ＂building a new mode of processing guided farming and guarantee consumption, promoting synchronous progress of the farming, processing and logistics industry＂ ＂improving research funding system, building a new technology innovation innovation system＂ ＂strengthening original innovation and integrating innovation, breaking through the restrictive bottleneck for the development of aquaculture processing industry＂ and ＂strengthening top layer design, enhancing the effectivness of relavent policy, law, regulation and research project, and guaranting the safety of cultured aquatic products＂. The strategy and key technologies for further development of aquaculture products processing industry are proposed. This paper also provides a theoretical support to promote the upgrading, transformation, and modernization of China＇s aquaculture products processing industry.

关 键 词： 水产加工 质量安全 发展战略

领　　域： [轻工技术与工程] [轻工技术与工程]