机构地区: 暨南大学理工学院
出 处: 《食品工业科技》 2013年第18期249-252,261,共5页
摘 要: 在单因素实验的基础上,利用响应面法对微波辅助乙醇提取米团花黄色素条件进行优化。实验得出,乙醇浓度为70%(V/V)、微波功率为350W、微波时间为80s,液固比为50∶1,米团花黄色素的提取率为95.23%,与预测值98.38%拟合性较好。 Based on single factor tests, the optimum extraction conditions of microwave-assisted ethanol technology of yellow pigments from Leucosceptrum canum Smith were obtained by the response surface method. The results showed that the optimum extraction conditions were as follows :alcohol concentration 70% (V/V),microwave power 350W,microwave time 80s,the predicted value of extraction efficiency of yellow pigments from Leucosceptrum canum Smith was 95.23%,and it was preferably fitting with the predictive value of 98.38%.