机构地区: 河南工业大学生物工程学院
出 处: 《食品工程》 2010年第4期10-13,共4页
摘 要: 对目前最新检测和鉴定粮食微生物的方法及原理、粮食微生物防制措施进行总结,以期为粮食储藏提供指导。 In order to provide valuable advising for food and grain storege,an overview of technologies and their principles of food and grain microorganism detection and identification was given and the prevetion methods were summarized.