机构地区: 徐州工程学院食品生物工程学院
出 处: 《食品科学》 2009年第21期493-498,共6页
摘 要: 水产品质量安全关系着人们的健康和产业兴衰。本文从我国水产品质量安全现状出发,分析水产品质量存在的主要问题及根源,并在此基础上提出了水产品质量安全管理的相应对策和措施,以期对提高水产品的质量、扩大水产品出口提供一定参考。 To guarantee the quality and safety of aquatic products is crucial for people’s health and the national economy. The main reasons for current aquatic product problems in China are analyzed in this paper. Detailed discussions are also presented on countermeasures and controlling methods for heightening the quality of aquatic products and therefore facilitate their export trade.