帮助 本站公告
您现在所在的位置:网站首页 > 知识中心 > 文献详情
文献详细Journal detailed

硫和pH对蛋白核小球藻光照产氢的影响
Effects of Sulfur and pH on Photohydrogen Production of the Green Alga Chlorella pyrenoidosa

作  者: ; ; ; ;

机构地区: 暨南大学生命科学技术学院水生生物研究所

出  处: 《热带亚热带植物学报》 2007年第6期487-492,共6页

摘  要: 在有无硫及pH5.0-8.0下对蛋白核小球藻(Chlorella pyrenoidosa)光照产氢的影响进行了研究。结果表明,在持续光照(165μmolm-2s-1)条件下,从有硫培养液(TAP培养液)内叶绿素a含量、Fv/Fm值及ΦPSII值的变化表明蛋白核小球藻在pH6.0-7.0时生长最佳,生长旺盛易形成暂时的无氧环境而利于藻产氢。最高的产氢速率和总产氢量出现在pH7.0,分别是0.10mlmg-1chlh-1和1.39ml。从无硫培养液(TAP-S培养液)内叶绿素a含量、Fv/Fm值及ΦPSII值的变化表明蛋白核小球藻生长明显受抑制,形成的无氧环境持久,故产氢持久,总产氢量比有硫培养液内高。蛋白核小球藻在pH5.5培养液内的Fv/Fm值后期高于其他4种pH值的,表明潜在的PSII光化学效率高,在光照条件下产氢电子主要来源于PSII,故pH5.5的无硫培养液内藻的产氢速率和总产氢量最大,分别是0.58mlmg-1chlh-1和10.98ml。说明pH为5.5的无硫培养液是蛋白核小球藻产氢的最佳条件。 The effects of sulfur and pH (5.0-8.0) on photohydrogen production was investigated in a unicellular green alga, Chlorella pyrenoidosa. Under continuous illumination of 165 μmol m^-2s^-1 conditions, in the TAP culture medium, changes of chlorophyll a content, Fv/Fm and φPSII indicated that growth of C. pyrenoidosa were very well at initial cultivation pH ranged from 6.0 to 7.0 and can form a temporary anoxic conditions in favor of H2 production. Maximum 1-12 production was obtained at initial cultivation pH 7.0 by C. pyrenoidosa. The maximum rate of H2 produced by C. pyrenoidosa was 0.10 ml mg^-1 chl h^- and the maximum total yield of H2 produced was 1.39 ml. In TAP-S culture medium, changes of chlorophyll a content, Fv/Fm and φPSII indicated that growth of C. pyrenoidosa were inhibited and can form a permanent anoxic conditions in favor of H2 production. The total yield of H2 production by C. pyrenoidosa in TAP-S culture was more than that in TAP culture. The Fv/Fm value of C. pyrenoidosa in pH 5.5 TAP-S culture was higher than the others culture. It indicated the residual PSII was more than the others. Under continuous illumination the electron of production H2 requirement mostly comes fi-om PSII, so the maximum rate and total yield of H2 produced by C. pyrenoidosa appeared in pH 5.5 TAP-S cultures. The maximum rate of H2 produced by C. pyrenoidosa was 0.58 ml mg^-1 chl h^-1 and the total yield of H2 produced was 10.98 ml. The H2 production of C. pyrenoidosa was notable effected by sulfur and pH. In this test the bestconditions for H2 production of C. pyrenoidosa was in pH 5.5 TAP-S cultures.

关 键 词: 蛋白核小球藻 产氢

领  域: [生物学]

相关作者

作者 胡宏霞

相关机构对象

机构 华南师范大学
机构 中山大学

相关领域作者

作者 丁培强
作者 徐松林
作者 徐枫
作者 陈光慧
作者 孙有发