作　　者： ; ; ;

机构地区： 清远职业技术学院

出　　处： 《中国农村小康科技》 2007年第1期36-37,共2页

摘　　要： 为筛选适合大棚设施基质栽培的彩色甜椒品种,本试验选取了6个彩色甜椒品种进行试种试验,结果表明,红椒品种红苏珊、橙椒品种桔西亚和黄椒品种黄欧宝在生长势、采收期、产量、果形外观、光泽度、果肉厚度和商品性等综合性状明显优于其他参试品种,可以作为红、橙、黄椒搭配的主栽品种在生产上推广。 Abstract： Comparison experiments of six coloured pepper varieties were carried out for selecting coloured pepper varieties which were suitable to substrates cultivated in Green house.The results showed that the synthetic characteristics of Red Susan （red pepper variety）, Valencia （orange pepper variety） and Orobelle （yellow pepper variety） were superior to other experiment varieties in growth vigor, harvest season, yield, fruit appearance, ibrightness, fruit flesh thickness and commercial characteristics, and could be extended in production as red, orange and yellow arranged in main cultivating varieties.

关 键 词： 彩色甜椒 比较试验 农艺性状 产量

领　　域： [农业科学] [农业科学]