机构地区: 华南理工大学轻工与食品学院轻化工研究所
出 处: 《化工新型材料》 2006年第9期27-29,33,共4页
摘 要: 综述了胶原的化学交联改性技术,并对其化学交联剂的交联效果进行评价比较。 The technology of cross-linking and modifying of collagen use chemical methods were reviewed. cross-linking effect of the chemical cross-linking reagents which reacted with collagen was also discussed.
领 域: [化学工程]